Ingredients:

• chicken fillet
• 400 g of mushrooms
• 1 onion
• 1 tomato
• Puff pastry
• Salt pepper
• 1 yolk

Preparation:

1. Boil the fillet.
2. Fry mushrooms and onions in a pan. Add chopped fillet cubes. Salt and pepper.
3. Cut the dough into squares. In the middle of each one, put a method and a finely chopped tomato. You can also add a little sour cream.
4. Connect the corners of the square and glue. Lubricate with yolk.
5. We send it to the oven at 180 degrees for 20 minutes.